Tavern Lappas

I've traveled to 56 counties and this is one of the best meals I've ever eaten in my life. You'll have to excuse my review the food was so good that I inhaled it and barely took photos. To top it off the environment and staff where wonderful.FYI gps may not be exact when driving here it might bring you to a street over, that's what happened to me, I parked and walked over.

We found this place on our way to Meteora. It’s perfect!!! Local fish taverna by the sea. Everything is delicious. Especially pilaf with mussels and calamari.

Very good quality and OK prices.I guess if you split a fish 50/50 with your partner and add extra side dishes than the prices is good for the quality you get.Paid 38 for a full fish with one side and drink.

A gem residing on the coastline for those seeking to dine and unwind after a long drive to Rio Antirion Bridge. We were a family of 10 ordering all dishes from the menu including the daily fish selection. Delicious, seasoned on-point, big portions. Compliments to the staff for outstanding experience and atmosphere. Thank-you!

One of the best meals of our trip. On the last night of our sailing trip, we moored off of Macynia, and came ashore for dinner. The port was rustic, which we expected. We first checked out the other fish restaurant, but walked on to Tavern Lappas. We were greeted warmly, and served an amuse bouche of smelts (I believe) marinated in lemon juice and olive oil, and fish roe spread. I am not usually one for roe, or tiny pickled fish, but these were both delicious. It just goes to show that your mom was right, and you should try everything. The bread was also delicious. We selected a local seasonal fish from the selection in the kitchen. Everything looked extremely fresh, and I’m sure it was. I believe the seasonal local fish we ordered was lavraki, grilled, and served with lemon and olive oil sauce. It was reasonable at 30 per kilo, and plenty of fish for three people. We also ordered delicious grilled shrimp, a shrimp pasta, dakos salad (one of my favorite foods I’ve discovered in Greece; I order it every time I see it on the menu), and a Greek salad. Everything was expertly prepared and so delicious.When we asked about dessert, the server seemed apologetic, like their offerings weren’t great, but he said they had lemon yogurt mousse, watermelon, and small ice creams. Somehow we ended up with complimentary servings of all of it, and it was all tasty, especially the lemon mousse. It felt like perhaps the most authentic meal we had during our entire 2.5 week trip, and was definitely one of our favorites. Lovely people who know how to prepare food expertly. Also, the view was beyond gorgeous.

The best restaurant in Greece. Verry smart and kindness personal. Awesome view and amazing food

The food is spectacular. One of the best fish taverns in the area and I only wish we had found it years ago.Views are stunning. Lovely little spot. Private. Quiet. Special.

The definition of fish restaurant with good food, of course fresh seafood with the best service, I recommend them without reservation